USavorin uyaphila olwandle lwasePacific nolwamaNdiya, izinga lokushisa liphezulu uma kuqhathaniswa. Amaqembu amaningi abonakala kakhulu emaphethelweni aseNew Zealand, e-Australia naseChile. Lo muntu ungowomndeni wama-perchiformes, futhi ubhalwe esigabeni se-Butterfish. UFish Savorin unelinye igama - iSilver Warehou, ngakho-ke womabili amagama azosetshenziswa ku-athikili.
Ukubukeka
I-Savorin iyinhlanzi yezentengiselwano (ayithandeki kakhulu kwabaningi, kepha ngesifiso esifanele, ungathola abathengi bayo) izinhlanzi, akubhekwa njengento yokuzalanisa. Umzimba uthambile, hhayi oyindilinga, ucindezelwe ezinhlangothini, futhi ama-specks akha engxenyeni engenhla. Unamehlo amakhulu amakhulu.
Ikhanda futhi linama-operculums ayindilinga, uqobo lwawo anqunu. Emlonyeni omncane weselula, imigqa eminingana ejwayelekile yamazinyo amancane ambalwa ifihliwe. Ikhava yesikali ikhipha isiliva; ngosayizi, isikali ngasinye sincane, kepha sitholakala sincane kakhulu. Savorin inokufana okucacile kwangaphandle ne-tuna.
Sekukonke, kwatholakala imibala eminingana yale nhlanzi:
- Umbala okhanyayo.
- Okuluhlaza okwesibhakabhaka (izikali zenza okuluhlaza okwesibhakabhaka)
- ISilver (ihlala ngasogwini lwase-Australia naseNew Zealand).
Ngesisindo esiphezulu samakhilogremu amahlanu, ingafinyelela ngaphezu kwamasentimitha angama-70. Abanye abamele iSavorina baphila kuze kube yiminyaka eyishumi nanhlanu.
Indawo yokuhlala
Inhlanzi iSavorin I-thermophilic, ikhetha ukujula okujulile kuze kube ngamamitha ayi-600. Lapho umhlambi uhamba, lezi zinto zasolwandle zintanta zisondela phezulu ngendlela yokuthi zibonakale ngamehlo enyama zisemhlabathini. Ihlala futhi ibanjwa eduze kwemingcele yomhlaba yoLwandle lwaseNdiya nolwePacific. Le nhlanzi enamafutha ibhekwa njengephilile ngokwedlulele futhi ihlanzekile, njengoba itholakala kuphela emanzini angangcolisiwe.
Okudlayo
Ingxenye eyinhloko yokudla yi-plankton, noma kunjalo, izinhlobo ezahlukahlukene zezibungu, ama-crustaceans amancane kanye nezingenamgogodla ezihlala ezansi, nakho kufanelekile ukudla kwalomhlali wasolwandle.
Izinzuzo zabantu
Inyama ephekwe kahle yale nhlanzi ngeke ishiye ama-tasters angenandaba. Inephunga elimnandi, ingxenye encane yethambo nokunye ukungcola okuphekwayo, futhi ibuye ibe namanzi amaningi. Ngezansi kunohlu lwezinto ezinhle ngombono wezempilo yomuntu:
- Inyama yenhlanzi iSavorin iqukethe inani elikhulu lamavithamini A, B, E. Bazogcina ubuhle nobuqotho besikhumba, baqinise izipikili futhi babe nomthelela omuhle kuzo zonke izimo zempilo.
- Ngenxa yobukhona bevolumu enkulu yamafutha ashiswa kalula, lo mkhiqizo ubalulekile kubantu abalandela indlela efanele yokudla futhi babuke isibalo sabo. Uwoyela wezinhlanzi wephulwa ngokushesha futhi ugcwalisa amandla abantu. Ucezu olulodwa lwenyama enjalo oluphekwe kahle luzokwanelisa indlala yakho kuze kube sekudleni kwakho okulandelayo.
- Inyama icebile ngamaprotheni. Ku-150 g walo mkhiqizo kunesibonelelo sansuku zonke salolu ketshezi somuntu omdala. Ngaphezu kwalokho, inhlanzi ephekiwe iqukethe ezinye izinto ezizuzisayo (njenge-fluoride).
- Lesi sidlo sigcina inhliziyo isesimweni esihle futhi sehlise ingcindezi yekhanda, okwenza kungaphiki kubantu abaphethwe yizifo zenhliziyo.
- Inyama yeSavorina ilusizo ikakhulukazi kwabesifazane. Ukuyidla ekudleni kuzonciphisa ubuhlungu bokuya esikhathini.
- Ukulungiswa kahle kweSavorin kusiza ukuqinisa amasosha omzimba abuthakathaka, kuliwe nokukhathazeka futhi kuvimbele ukucindezeleka kubantu abanezinzwa ezingasebenzi kahle.
- Ukusetshenziswa njalo kwezitsha ezivela kule nyama yale nhlanzi kunomthelela omuhle ekuguqulweni komzimba.
Ukulimaza umzimba
Njengoba kungaqondakala kusuka kukho konke okungenhla, i-savorin nenyama yayo inohlu olunzulu lokuboniswa okuzuzisayo. Kodwa-ke, izazi zokudla okunempilo zithole nemiphumela emibi kakhulu ngokudla inyama yalomuntu ohlala olwandle. Nakhu okufanele ukubheke:
- Yize amafutha e-savorina elula, kolunye ucezu lwenhlanzi inani lawo lidlula izinkambiso ezivunyelwe umuntu. Ukusetshenziswa okuhlelekile kwe-varehou kubantu abane-digestion engafanele kungadala ukucasuka kokugaya ukudla, okubeka engcupheni ukuphenduka isifo sohudo esingalawuleki. Ngaphezu kokusetshenziswa ngezikhathi ezithile, izizathu zalokhu kusabela okunodlame komzimba womuntu kungaba ukudla ngokweqile nalesi sidlo nokwephula i-algorithm efanelekile yokulungiswa kwayo.
- Ukwelashwa kokushisa okunganele, ukuphishekela ukupheka okungenalwazi kokuhlukahlukene izitsha ezivela ku-savorina kwezinye izindawo kungaholela ekufakweni ushevu ekudleni. Umphumela ofanayo kwesinye isikhathi wawulandela ama-gourmets anquma ukunambitha inyama yale nhlanzi ngesimo se-sushi.
- Ukuhlungwa okuphezulu kwamafutha endaweni eyodwa yenhlanzi enjalo kuyisizathu sokukhishwa kwenani eliningi le-bile fluid, elicasula uhlelo lokugaya ukudla kanye nokulahlwa kwalo okubukhali okuvela emafutheni nakoyela. Lokhu kuholela kuhudo eseluchazwe ngenhla. Futhi, ukudla le nyama kungaholela ekuqunjeni, ukuqunjelwa, isicanucanu, ukuhlanza nemizwa engemihle ekhanda.
- Ungakhohlwa ukuthi abanye abantu ngawodwana abawubekezeleli uwoyela wezinhlanzi noma inyama. Yize kufanele kukhunjulwe ukuthi ukulungiswa okulungile kwe-savorina kusho ukukhipha inani eliphakeme lezinto ezinamafutha kusuka ku-fillet.
Lolu uhlu oluhle kakhulu olungadikibala ngokuphelele abantu abaningi ekuzameni isidlo esinjalo. Kodwa-ke, kufanele kuqondwe ukuthi iningi lemiphumela yalokhu okungenhla ihambisana nokudla okuningi kwasolwandle - kusuka enyameni yenhlanzi kuya ezitsheni zemifino. Eminye imiphumela emibi ingavinjelwa ngokukhetha inyama efanele bese uyilungisa kahle.
Lapho ukhetha inyama, kufanele kugcinwe le mithetho elandelayo:
- akunconywa ngokweqile ukuthatha isidumbu seSilver Warehou uma sonakele noma sishintshe umbala;
- uma iphunga livela engxenyeni yenyama ye-savorina, kungcono ukudlula nje;
- udinga ukuyithenga kuphela esitsheni esobala ukuze ubone isimo sayo sangaphandle;
- iqatha lenyama elikhethiwe kumele libe nokuqina. Uma izigxivizo zeminwe ezinganyamalali zinganyamalali ngokushesha, lesi izaba zokuyibeka eceleni bese ulandela enye.
