Igama layo "umuthi webhodlela" kungenxa yokufana kwesiqu esime ngebhodlela. Eqinisweni, zifaka phakathi izitshalo ezahlukahlukene ezingama-30 zemindeni ye-mallow, i-agave, i-kutra neminduze.
Izinhlobo ezivame kakhulu esifundeni sethu yiNolina - isitshalo sokuqala saseMexico, endle esingafinyelela imitha elilodwa nohhafu ukuphakama. Isitshalo se-thermophilic esiqoqa amanzi esiqwini, ngaleyo ndlela sivumelane nokuphila isikhathi eside sesomiso. Ukubukeka okungajwayelekile nokunakekelwa okungathobeki kwenza lesi sihlahla sathandwa kakhulu phakathi kwabathandi bezitshalo zasendlini.
Incazelo
INolina, noma isihlahla sebhodlela, isitshalo esihlala njalo somndeni we-agave, esinomqhele ophethwe kanye nesiqu esiyindilinga. Emvelweni wayo wemvelo, isihlahla noma isihlahla. Inamaqabunga ama-grey aluhlaza okotshani. Imila kahle emhlabathini omile ngokwanele. Uthanda amazinga okushisa akhanyayo namazinga aphezulu. Ikhula kancane kakhulu. Ukuphakama okujwayelekile kufinyelela kumasentimitha angama-30-60. Ngemuva kweminyaka eminingana, ezimweni ezingavamile, amasentimitha ayi-1500. Izwe lakubo yiNingizimu Melika, izifunda eziseningizimu ye-United States.
Isiqu somuthi sisetshenziswa yisitshalo njengendawo yokugcina amanzi - yingakho isimo saso sevolumetric. Kusuka kumahlumela awo aphezulu, kuvela amahlumela amaqabunga e-herbaceous, afana nomsila wehhashi. Kwesinye isikhathi zingafinyelela kuma-90 cm.Izimbali ziphonswa kude kuphela yizitshalo ezindala.
Ukukhulisa isihlahla sebhodlela
Ukuze kukhule izithombo zikaNolina, imbewu ifakwa emanzini afudumele amahora amathathu noma amane. Ngemuva kwalokho zihlwanyelwa endaweni engaphansi evundile enhlabathini evundisiwe ibe ngamasentimitha ayi-0.5 ukujula.Inhlabathi ye-cacti, ngokungezwa kwamaminerali, ifanelekile. Okulandelayo, isitsha noma ibhodwe lembewu lifakwa endaweni eyomile nefudumele. Ukushisa kuka + 250C kuhle, lapho isitshalo sizozizwa sikhululeke ngangokunokwenzeka. Ukunisela kufanele kwenziwe ngokulinganisela. Ngemuva kwamasonto ambalwa, ngokunakekelwa okufanele, uzobona izithombo zokuqala.
Ukunakekela uNolina ekhaya
I-Nolina, noma isihlahla sebhodlela, isitshalo esingenakuzithoba. Ngakho-ke, ngeke uzizwe unenkinga enkulu ekuyinakekeleni. Ngenkathi efudumele, kunconywa ukuyigcina ku-terrace, engadini noma efasiteleni, kepha ngokuqinisekile ohlangothini lwelanga nasekamelweni elifudumele. Kufanele futhi uqinisekise ukuthi isihlahla asivezelwa yimimoya enamandla noma okusalungiswa.
Kumele kube khona amanzi ebhodweni noma esitsheni. Isici sokuchelela iqiniso lokuthi isitshalo asithandi umswakama. Kungakho, ngaphambi kokunisela umhlabathi, kufanele uqiniseke ukuthi womile ngokwanele. Ehlobo, ukuchelela kwenziwa kaningi, ebusika, kungabi ngaphezu kwezikhathi ezi-1-2 ngenyanga.
Lapho uhlelo lwempande lwe-nolin lukhula ngamandla, kufanele lutshalwe ebhodweni elisha, okufanele kube i-oda lobukhulu obukhulu kunalolo lwangaphambilini. AmaNolini awawathandi ama-substrates akhuthaza ukuqongelela umswakama, ngoba awanakho lokhu endaweni yawo yemvelo. Ngakho-ke, lungiselela ingxube yenhlabathi elula futhi evumayo efanelekile iziphuzo kanye ne-cacti ukuyitshala.
Izifo, izinambuzane nezinye izinkinga
Uma uqaphela ukuthi amaqabunga esitshalo sakho asongwe kancane, ungakhathazeki, lesi yisici esijwayelekile. Kodwa-ke, uma uqaphela ukuthi amathiphu amaqabunga omile noma anezindawo ezinsundu kuwo, hlaziya okungabhebhethekisa ukubukeka kwawo? Kungaba nezizathu eziningana:
- umoya omile kakhulu;
- ukuchelela okuningi;
- ukuvela kwezifo zefungal;
- ukushiswa yilanga ngqo.
Uma kunamaphutha amancane lapho ushiya, ungawalungisa kalula, kepha uma isitshalo, ngokwesibonelo, sigcwala amanzi, lokhu kungaba yinkinga. Umhlabathi kufanele ukhishwe ngokushesha, ngaphandle kwalokho umuthi ungafa.
Umoya omile kakhulu namazinga okushisa aphezulu nakho kuyinkinga, ngoba kungadala ukubonakala kwesibucabu emaqabungeni. Ukuze uthole ukwelashwa nokukugwema, sebenzisa imikhiqizo efanele yokuvikela izitshalo.
Ukuhambisana nemithetho engeyona inkimbinkimbi kuzokuvumela ukuthi uthande ucezu lobucwebe olungavamile njengoNolina isikhathi eside.
