Izithelo nemifino enempilo yezinja

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Ngisho nasezikhathini zasendulo, lapho beqala nje ukufuya izinja zasendle, okhokho babengakhathazeki kakhulu ngokuthi bazobondla ngani, ngoba izinja zazidla noma yikuphi ukudla komuntu - izinto ezisuka etafuleni, ngisho nemifino nezithelo, ngokuvamile, konke ababekwenza abantu esidlweni esijwayelekile. Ngingathanda ukwazi ukuthi imifino nezithelo ziwusizo kangaka futhi ziyadingeka yini ezinjeni zethu zanamuhla - izilwane ezifuywayo esizithandayo?

Njengoba umqondisi weAmerican Kennel Club Liz Peterson ephawula, zonke izinja ngokuyinhloko zidla inyama futhi zidla inyama. Kodwa ngaphambi kokuba izinja ezingabantu zibe khona endimeni "yabadliwayo", futhi ngasikhathi sinye, bezizwa kamnandi lapho bedla noma yimiphi imifino nezithelo ngokujabula. Umqondisi weAmerican Kennel Club ukholelwa ukuthi ukwengezwa kwezithelo ezintsha, amakhambi nemifino kuzosiza ekuthuthukiseni isimo sesikhumba sezinja futhi kukhulise impilo yaso.

Lokhu kusho ukuthi ezifuyweni zethu esizithandayo kakhulu, izithelo nemifino zisiza kakhulu, ngoba zinama-carbohydrate amaningi, ama-pectin, anokwakheka okucebile kwamavithamini nezici zokulandela umkhondo, ezidingeka kakhulu ekuthuthukisweni okuhle kakhulu.

Yiziphi izithelo nemifino okudingekayo ekudleni kwenja

Izithelo zama-citrus namagilebhisi akufanele kube khona ekudleni kwenja - lezi zithelo zihamba phambili ohlwini lwezithelo ezibangela ukungezwani komzimba ngokushesha. Emidlwane emincane, kungcono ukunikeza izaqathe ezigayiwe ezihlanganiswe namafutha we-sunflower nokhilimu omuncu owenziwe ekhaya kusukela ezinyangeni ezimbili. I-Berry noma i-apple puree nayo ifanele izinja. Ungafaki i-sorrel ekudleni, isisu sezilwane ezifuywayo sikugaya kabi kakhulu. Ukuze wenze ukugaya kube kuhle, ungenza amazambane acubuziwe ngotamatisi abasha abavuthiwe, khona-ke ijazi lesilwane lizobukeka liphilile, lithola isici sombala. Utamatisi unezindawo zokuvikela uqwembe kanye ne-tartar.

Ukuvikela isilwane sakho ekutholeni izikelemu, engeza ugarlikhi omncane oqoshiwe ekudleni noma ukuhlanganise nokudla okomile kaningi. I-Garlic ilusizo ikakhulukazi esikhathini sekwindla nobusika, khona-ke izosebenza njengomthombo owengeziwe wamavithamini wenja. Ungasebenzisa futhi i-squash noma i-puree yethanga, kepha amazambane acubuziwe ayaphikiswa. Unganikeza amazambane aluhlaza bese ulandelwa ngamanani amancane. Futhi, izilwane zinganikezwa iklabishi elibilisiwe kanye netheniphu, ukuzixuba nenyama. Amakhukhamba amasha, ama-radishes nanoma imiphi imifino izosiza kakhulu imidlwane entwasahlobo.

Ukugwema ukuntuleka kwamavithamini okungahle kube khona ezifuyweni zakho, ikakhulukazi entwasahlobo noma ekwindla, engeza kuphela izimbabazane ezihlutshiwe nezishisiwe, kanye namaqabunga edandelion, ekudleni. Isipinashi esiluhlaza, esiqukethe amaminerali amaningi awusizo esilwaneni, i-vitamin A, i-calcium yokulondoloza amathambo, i-riboflavin ne-iron, siyisidingo ekudleni kwenja.

Imifino enempilo yezinja

Ngakho-ke, sithole ukuthi inja ingadla cishe noma yimiphi imifino. Kodwa-ke, kufanele ubhekisise ukuthi yimiphi imifino abayithanda kakhulu, khona-ke kumele inikezwe yena ngobuningi. Amazambane kuphela aphekelwa eluhlaza, kanti eminye imifino iphekelwa kangcono ukuthi ibilisiwe noma iyisitshulu. Ngokungeziwe kutamatisi, upelepele oswidi noshukela wasolwandle, onothile kumaminerali ne-iodine, nawo afanelekile. Ngasikhathi sinye, ungakhohlwa ukuthi emidlwane emincane, eqala ezinyangeni ezimbili, engeza i-puree yemifino ekudleni kwansuku zonke ezingxenyeni ezincane, ngama-gramu angu-0.5 kuphela. Izinja ezindala zinganikezwa kuze kufike kumagremu amahlanu emifino ngosuku, kodwa zingabe zisaba khona. Njenge-ejenti yokuzivikela, imifino elwa nokutheleleka ne-antihelminthic, u-anyanisi negalikhi, ifanelekile. Futhi, ungakhohlwa ngamakhambi afana ne-chamomile, i-celandine ne-calendula.

Izithelo ezinempilo zezinja

Ngakho-ke, ake sikukhumbuze futhi ngezithelo eziyimpoqo okufanele uzame ukuzengeza ekudleni kwansuku zonke kwesilwane sakho osithandayo. Kufanele ubheke ukunambitheka kwenja, yona izokukhombisa ukuthi yisiphi isithelo asithanda kakhulu, kepha akufanele futhi isetshenziswe ngokweqile. Isibonelo, amajikijolo ngeke anikezwe inja iphelele, kepha kuphela ngokususa yonke imbewu. Uma inja yakho ithanda amapentshisi, ama-apricot noma ama-cherries, khona-ke, ngemuva kokuwaxebula, ungangeza ekudleni.

Kwezilwane ezifuywayo, ngenani elincane elifanayo, ungangeza izithelo ezomisiwe ezinjengomisiwe omisiwe nama-apricot omisiwe. Lobu ubumnandi obuhle kakhulu bokuzingela nokuqapha, izinja eziqeqeshiwe. Zidinga nokufunzwa ngamaminerali.

Izimo

Ukugcina inja yakho iphilile njalo, qapha indlela edla ngayo, imnikeze kuphela ukudla okunempilo nokunambithekayo. Kungenzeka ukuthi inja iqala ukungezwani nalokhu noma leso sithelo, kungazuzwa njengefa. Futhi, ukungezwani komzimba nesithelo noma imifino ethile kungenzeka ezinjeni zohlobo olufanayo. Ekusolweni kokuqala kokungezwani komzimba, sikukwazisa ukuthi uhlole inja yakho kudokotela wezilwane.Khumbulaukuthi yonke inja yehlukile umuntu ngamunyeKodwa-ke, noma iyiphi yazo iyaphikiswa ukuthi idle izithelo eziningi eziyinqaba - amathuba okuphendula okweqile aphezulu. Futhi uma uthatha ngokungathi sína ukulungiswa kwemenyu yansuku zonke yenja yakho yezilwane, khona-ke amavithamini, anenqwaba yezithelo nemifino, azoba ngumthelela omuhle kakhulu empilweni yakhe!

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