IChin yaseJapan iyinhlobo yezinja yokuhlobisa futhi ethandwa kakhulu namuhla, eyaziwa kubafuyi abaningi bezinja ezifuywayo nabangaphandle njengeSpanish yaseJapan. Igama lohlobo lingahunyushwa lisuselwa kusiJapane ngokuthi "inja eyigugu". Njengamanje, igama lomhlaba wonke lohlobo lusetshenziswa - isilevu saseJapan noma iChin.
Umlando wemvelaphi yohlobo
Uhlobo lwasendulo lwalwaziwa nangesikhathi samakhosi aseChina, futhi lwalungagcini ngokuhlonishwa kakhulu enkantolo, kodwa futhi lwalusebenza njengesipho esibizayo kumanxusa angaphandle ahlonishwayo. Ngokusho kososayensi abaningi, I-Japanese Chin ingenye yezinhlobo zasendulo, ezineminyaka engaba yizinkulungwane ezintathu.
Kunezinhlobo ezimbalwa zemvelaphi yalolu hlobo, kepha okungenzeka kakhulu ukuthi izinja zaziswa eJapan ngamakholi amaBuddhist noma ababusi baseKorea ngekhulu lesithathu leminyaka BC. Ekuqaleni, lolu hlobo lwaluhloselwe ukugcinwa kuphela ngamalungu omndeni wasebukhosini futhi lwabizwa ngokuthi "Ingonyama Engcwele kaBuddha". Umuntu ojwayelekile othinte inja enjalo ubelindele ukubulawa okungenakugwemeka.
Ngokuya ngezimpawu zombala, kwakukhona amagama amaningana esilevu saseJapane, futhi noma iyiphi ingaphandle engajwayelekile noma eyatholakala ngengozi yayilungiswa ngokucophelela ngabafuyi basendulo futhi igcinwe ngokuzethemba okuqinile. Isibonelo, izilo ezimhlophe ezinamachashaza amancane amnyama zazibizwa nge "karabutsi", kanti izinja ezinamabala abomvu ngemuva ezimhlophe zazibizwa ngama "habutsi"
Kuyathakazelisa! Amachini ayethandwa kakhulu yizicukuthwane, anezindawo ezimbalwa ngaphezulu kwamehlo, ezibizwa nge- "notshu" noma "ezine-eyed," kanye nezinsimbi ezincane "nanoya" ezinamehlo ayindilinga futhi axegayo.
Amazinga ovamile wokuzalwa
Ngokuya ngomumo wamazwe omhlaba weFCI Japanese Chins - izinja ezinhle futhi ezinomusa kakhulu ezinezifonyo ezibanzi nejazi elide, eligcwele... Ukuphakama kwesilwane lapho kubuna kuyalingana nobude oblique bomzimba wonke, kepha ama-bitches angaba nefomethi enwetshiwe.
- ikhanda libanzi futhi liyindilinga, linoshintsho olujulile nolubukhali ukusuka ebunzini kuya esifubeni, ngebhuloho elifushane futhi elibanzi kakhulu lasekhaleni, futhi futhi limnyama noma, ngokuhambisana nombala omkhulu, ikhala, elitholakala ngokuhambisana namehlo;
- isifonyo sibanzi, sithuthukiswe kahle, amapayipi akhuluphele endebe engenhla kanye nemihlathi ebanzi enamazinyo amhlophe aqinile okuluma okuqondile noma kwesikele nokushiswa ngezansi;
- amehlo osayizi omkhulu, ayindilinga, ahlukaniswe ahlukene, anokukhanya, amnyama ngombala;
- izindlebe zinde ngokwanele, uhlobo olilengayo, olunxantathu ngesimo, lumbozwe izinwele ezinde, lubekwe lubanzi ekhanda;
- intamo ifushane, ibekwe phezulu;
- Isiqu esinomhlane omfushane futhi oqinile, isifunda esibanzi futhi esithe xaxa se-lumbar, isifuba esanele ngokwanele futhi esijulile, isisu esine-taut kanye ne-arched partal cost;
- umsila ulele uqinile ngemuva umbozwe izinwele ezicebile futhi zikanokusho, ziningi kakhulu futhi zinde;
- izitho zibonakala ngamathambo amancane nokuma ngokufana ngaphambili nangemuva;
- izingalo zangaphambili zibonakala ngengalo eqondile, amathambo amancane, uhlangothi lwangemuva lumbozwe izinwele zokuhlobisa;
- imilenze yangemuva inesilinganiso esilinganiselwe futhi ithanga limbozwe izinwele ezinde ezihlobisa;
- izidladla azinkulu ngosayizi, zinobude obuseqanda, nezinwele ezinde phakathi kwezinzwani.
Izici zohlobo zifaka nokuba khona kwezinwele ezinosilika, eziqondile nezinde, ezigcwele umzimba wonke, ngaphandle kwesifonyo. Ezindlebeni, entanyeni, emathangeni nasemsileni, kukhona izinwele ezinde zokuhlobisa. Umbala umhlophe, unamachashaza ombala omnyama noma onsundu, atholakala ngokulinganayo eduze kwamehlo nezindlebe, kanye nasezindlebeni. Ama-Bitches akufanele abe nesisindo esingaphansi kuka-1800 amagremu, kepha isisindo esifanele sisezingeni elingu-2.5-3.5 kg. Abesilisa bakhudlwana ngandlela thize.
Okubi nokubi kukhona noma ikuphi ukuphambuka kokujwayelekile, kufaka phakathi ukushintsha kombala ekhaleni, undershot kanye nokugobeka komhlathi ongezansi, ukungabi bikho kwamabala ngombala, isimilo sokuziphatha.
Okubalulekile! Izimpawu zokungafaneleki zimelelwa umbala omhlophe oqinile, umhlathi ophansi osikiwe, akukho umbala wekhala, umbala okhanyayo wamehlo, umbala we-tricolor, i-cryptorchidism, ihholo lomsila, izinwele ezisontekile, ukubonakaliswa kobugwala noma ulaka.
Uhlobo lweChin yaseJapan
Kusukela ezikhathini zasendulo, inhloso yamaChins aseJapan bekuwukufeza imishini ekhethekile, okwakungukudala isimo esihle nemizwa emihle yombusi waseJapan namalungu omndeni wakhe. Inja bekufanele inikeze i-aura ethokomele nokuhlala ngokunethezeka kwezikhulu esigodlweni.
Amachini awazange asetshenziselwe ukuvikela nokuzingela, njengezinye izinhlobo, kepha ayeluhlobo "lwethoyizi" lombusi, ngakho-ke, hhayi kuphela ngaphandle, kodwa futhi nakuhlamvu lwale nja, kwethulwe izidingo ezithile ekuqaleni. Phakathi kokunye, eJapane lasendulo, akekho owayenelungelo lokubheka emehlweni enkosi, ngakho-ke ukusikwa kwamehlo okungajwayelekile, kanye nokuntuleka kokubheka okugxile kuChin, kwakusiza kakhulu.
Kungakho zonke izinzalo ze-purebred zinomlingiswa ozolile futhi olinganiselayo. Inja yalolu hlobo cishe ayikhonkothi, ayinakho ukubonakaliswa okunolaka, ayicasuli nakancane. Inzuzo ukukhululeka kokufunda nokuqeqeshwa - i-hin ayinenkani hhayi i-phlegmatic, kepha wenza yonke imiyalo ngaphandle kokuxokozela okungadingekile. Namuhla, amaChins aseJapan athandwa njengezinja ezihambisana nokubukeka kokuhlobisa.
Imithetho yokunakekelwa kwasekhaya
Uhlobo lukulungele ukwakhiwa kwezindlu ngenxa yesimo salo sokuthula nosayizi ohlangene... Isilwane sihambisana kahle nezinye izilwane ezifuywayo nezingane. Ubukhona bomzimba oqinile futhi oqinile wezemidlalo kuvumela abanikazi besilevu ukuthi bahlanganyele ngempumelelo ebugebini nokubhukuda, kanye nokuhamba izintaba, ngaphandle kokulayisha ngokweqile isilwane ngokomzimba.
Uhamba kanjani futhi kangakanani
Ehlobo, akuvunyelwe neze ukugcina isilwane endaweni evulekile isikhathi eside ngaphansi kokukhanya okuqondile kwelanga, ngenxa yesifonyo esifushane, esithanda ukushisa ngokushesha.
Amachini abonakala ngokukhuthazela okuhle okushisa okuphezulu uma kuqhathaniswa noPekingese noPugs, kepha ukuhlala ekushiseni isikhathi eside kakhulu akuthandeki. Ebusika, uma izinga lokushisa lomoya lehla ngaphansi kuka-15mayelanaC, isilwane kufanele sihanjiswe kuma-ovaloli nge-liner efudumele. Le mfuneko ingenxa yengubo yangaphansi.
Izici zokunakekelwa kwezinwele
Akunzima ukunakekela iChin yaseJapan ekhaya, kepha isimo esiyinhloko sokugcinwa okufanele ukunakekelwa okufanele kwengubo ende ngokwanele. Ukwakhiwa kwamathanga ngemuva kwezindlebe, endaweni yekhola nangaphansi komsila akumele kuvunyelwengakho-ke lezi zindawo kufanele zikanywe ngezinkomishi zensimbi noma emabhulashini okubhucunga okungenani izikhathi ezimbalwa ngesonto. Ezinjeni ezingabonisi, kunconywa ukusika izinwele okuvamile okuzungeze i-anus.
Okubalulekile! Isikhathi sesizini, entwasahlobo nasekwindla kuhilela ukuxubha isilwane nsuku zonke.
Izinqubo zenhlanzeko
Ngesikhathi sasehlobo, udinga ukugeza inja yakho ihamba ngaphandle njalo ngenyanga. Ukwenza ijazi libukeke liphelele ngemuva kwezinqubo zamanzi, kunconywa ukusebenzisa imigqa yezimonyo ekhethekile yasekhaya neyangaphandle eyenzelwe izinja zokuhlobisa. Kunoma ikuphi, kusetshenziswa i-shampoo yezinwele ezinde ezinde, ilandelwe nge-shampoo efana nombala we-Japanese Chin, kufaka phakathi uchungechunge lokugcwala.
Ukugwema izinkinga ngamazinyo amancane, kuyadingeka ukuthi uwahlanze njalo ngamakhemikhali akhethekile, kanye nokuhlolwa ngokuhlelekile kwezilwane ngokususwa kwe-tartar. Kubalulekile futhi ukunakekela izindlebe, okuqukethe ukususa okufakwa ngaphakathi kwesibabule ngepayipi elimswakama likakotini. Umsele wendlebe awudingi ukuhlanzwa.
Kuyathakazelisa! Amehlo esilwane adinga ukunakekelwa okukhethekile. Uthuli luvame ukucasula, ngakho-ke kubalulekile ukukhipha ukukhishwa kwemvelo ngezikhathi ezithile emakhoneni esiso, kanye nalokho okuthiwa "izindlela ezincanyana" ebusheni obuzungeze amehlo.
Uma ukoma noma ukuqhekeka kuphawulwa emakhaleni, kunconywa ukusebenzisa ukhilimu wezingane we-hypoallergenic noma upharafini oyinyumba oyinyumba ukugcoba.
Izigaba zokuzilungisa
Umcimbi onjalo ubaluleke kakhulu ekulungiseleleni izinja zokubonisa, futhi uhlelo oluphelele lokunakekelwa oluqukethe izigaba eziningana:
- izinqubo zamanzi ezibhekiswe ekususweni ngokuphelele kwezimonyo ezindala, ukuhlanza uvolo nesikhumba kuzo zonke izinhlobo zokungcola;
- ukusetshenziswa kwama-conditioner akhethekile namaski ukwenza ngcono isimo sesikhumba nokwandisa ukuhlobisa koboya besilwane;
- ukomisa ijazi nokukama ukususa izinwele ezifile nemiphimbo;
- inhlanzeko, kufaka phakathi ukusika izinzipho, ukuhlanza amehlo nezindlebe, nokususa uqwembe noma isibalo emazinyweni;
- ukusebenzisa ama-antistatic kanye nama-anticollar agents kuma-wool;
- ukwenza ukulungiswa kwezinwele ngokusika bese isitayela nge-talc ekhethekile, i-mousse noma i-varnish.
Izici eziyinhloko zokulungiswa kwekhwalithi ephezulu ye-Chin yaseJapan yokuphatha azinzima kakhulu, ngakho-ke zingenziwa ngumnikazi wenja ngokuzimela, ngaphandle kokubandakanyeka kochwepheshe ababizayo.
Ukudla
Ukuhlinzeka inja ngokudla okugcwele, ungasebenzisa kokubili ukudla okwenziwe ngomumo okwenzelwe izinja zokuhlobisa zezinhlobo ezincane ezivela kubakhiqizi abaziwayo, noma ulungiselele wena isilwane sakho ukudla, ucabangela ezinye izidingo nemithetho:
- Akuvunyelwe neze ukusebenzisa ingulube, noma yimiphi imikhiqizo yamasoseji enezinto zokugcwalisa ukudla nodayi, noma imiphi imikhiqizo eluhlaza engaphekiwe, inyama ebhemayo namakhukhamba, inhlanzi eluhlaza, imikhiqizo yobisi enamafutha, isoya nemidumba, amathambo ekudleni kwesilevu saseJapan;
- awukwazi ukondla inja umhluzi ocebile namasobho, noma yikuphi ukudla okuthosiwe, amazambane;
- Ukudla kufanele kuqukathe inyama yenkomo newundlu elinamafutha, inyama yenkukhu ebilisiwe enamafutha amancane, okuphekiwe okuphekwe kahle nenhlanzi, amaqanda enkukhu abilisiwe noma amaqanda ezigwaca aluhlaza, ushizi we-cottage shizi onamafutha amancane kanye ne-kefir, ilayisi kanye nephalishi le-buckwheat, imifino nebhotela, imifino eluhlaza nezithelo, amakhambi ...
Okubalulekile! Ngaphambi kokondla inja, ukudla kufanele kufakwe usawoti kancane futhi kupholiswe cishe ekushiseni kwegumbi.
Isilwane esineminyaka engaphansi kwezinyanga ezine sidinga ukondliwa kahlanu ngosuku, futhi kuze kube unyaka - okungadluli kathathu noma kane ngosuku. Inja endala idla amahlandla ambalwa ngosuku. Ngokwesincomo sodokotela wezilwane, izakhiwo ezikhethekile zamavithamini noma amaminerali zingabekelwa i-Japanese Chin.ezinomthelela omuhle empilweni yesilwane esifuywayo futhi ezingezwe ekudleni ngokushesha ngemuva kokupheka.
Amathiphu namasu okuthenga
Abalimi abaningi abanesipiliyoni kanye nezindlwana bazama ukugcina izici zohlobo lokuqala lweChin. Kubalulekile ukukhumbula ukuthi ukuntuleka kokubheka okugxile kanye nokuma kwesici okumile okwesimangaliso kwe-alimondi kutholakala kuphela emigqeni yokuzalanisa yaseJapan. Imigqa yaseYurophu ilahlekelwe lesi sici cishe ngokuphelele.
Kufanele wazi ukuthi izifo ezizalanayo ze-Chin Chinese zingamelwa ngufuzo, i-volvulus yejwabu leso, i-retrophy ye-retina, i-necrosis ye-femur nokuhlukaniswa kwesembozo samadolo, ngakho-ke, udinga ukuthola umdlwane kuphela ezindlini zezinja ezaziwayo, lapho zonke izinja ezinenkinga yezofuzo zingafakwanga ngokuphelele lapho zakha uhlelo lokuzalela. Izindleko ezijwayelekile zenjanyana enjalo evela kubafuyi abasebenza kahle zivame ukudlula ama-ruble ayizinkulungwane ezingama-30-40.
