Imvamisa i-quince yaseJapan (chaenomelis) isetshenziselwa izinjongo zokuhlobisa, engadini. Kusekuqaleni kwekhulu leminyaka elidlule lapho ososayensi nokho babona ukuthi izithelo ze-shrub ziletha izinzuzo empilweni yomuntu. Kuze kube manje, inani elikhulu lezinhlobo ezahlukahlukene ze-quince (cishe izinhlobo ezingama-500) selifuyiwe. Ngeshwa, lesi sitshalo sine-thermophilic futhi empeleni asikhulile endaweni yaseRussia, ngoba asibekezeleli isithwathwa namakhaza.
Incazelo ye-quince yaseJapane
I-Chaenomelis isihlahlana esingavami ukudlula imitha elilodwa ukuphakama. Izimbali zingaba mhlophe noma zibe luhlaza njalo. I-quince yaseJapan ibonakala ngamahlumela ngesimo se-arc namaqabunga acwebezelayo; ezinye izinhlobo zezitshalo zingaba nameva. Indawo yokuzalwa yama-chaenomelis ibhekwa ngokufanele iJapan, kanye namazwe anjengeKorea neChina.
Ngesikhathi sokuqhakaza, i-quince yaseJapan "ichaphazelwe" ngezimbali ezinkulu, ezikhanyayo ezinobubanzi obungamasentimitha amahlanu. Umbala we-inflorescence ungaba obomvu-orange, omhlophe, obomvana futhi ukuthinta kufane nendwangu yeterry. Isikhathi somsebenzi siwela ngenyanga kaMeyi-Juni. Isihlahlana siqala ukuthela izithelo kuphela eminyakeni engu-3-4 ubudala. Ukuvuthwa okuphelele kwenzeka ngoSepthemba-Okthoba. Izithelo zifana nama-apula noma amapheya amile, angaba nombala ophuzi ngokuluhlaza okotshani noma ogqamile.
Izinzuzo nokulimala kwe-chaenomelis
Muva nje, izinzuzo zokusebenzisa i-quince yaseJapan sezifakazelwe. Amavithamini ahlukahlukene nezinhlanganisela eziwusizo eziphilayo zitholakala ekwakhiweni kwe-chaenomelis. Izithelo ze-shrub zingu-12% kashukela, okuyi-fructose, i-sucrose ne-glucose. Ngaphezu kwalokho, i-quince yaseJapane iyinqolobane yama-organic organic, kufaka phakathi i-malic, tartaric, fumaric, citric, ascorbic kanye ne-chlorogenic acid. Konke lokhu kukuvumela ukuba uhlele ibhalansi esezingeni le-asidi, uvimbele i-nervous and muscle pathologies, uzinzise i-carbohydrate ne-fat metabolism, futhi uvimbele izifo zika-Parkinson ne-Alzheimer's.
Ngenxa yenani elikhulu le-ascorbic acid ku-chanomelis, lesi sitshalo kuvame ukubizwa ngokuthi ulamula wasenyakatho. I-quince yaseJapan nayo iqukethe i-iron, i-manganese, i-boron, ithusi, i-cobalt, i-carotene, kanye namavithamini B6, B1, B2, E, PP. Ukusetshenziswa kwezithelo zasehlathini kunemiphumela elandelayo:
- ukuqinisa;
- elwa nokuvuvukala;
- isisu;
- i-hemostatic;
- choleretic;
- i-antioxidant.
I-Chaenomelis isiza ukwandisa ukuzivikela komzimba, ihlanze izindonga zemithambo yegazi, ivimbele i-anemia nokukhathala.
Ukusetshenziswa kwe-quince kungaba yingozi kuphela uma umsebenzisi enokungazwani komzimba. Ngakho-ke, akunconywa ukuthi kudle inani elikhulu lezithelo zasehlathini. Izimo zokusetshenziswa nazo ziyisilonda esiswini, ukuqunjelwa, ukuvuvukala kwamathumbu amancane noma amakhulu, i-pleurisy. Imbewu yeQuince inobuthi, ngakho-ke kufanele isuswe ngaphambi kokusetshenziswa.
Ukunakekelwa kwezitshalo
I-Chaenomelis ikhula ngenkuthalo kusuka ngo-Ephreli kuya kuSepthemba. Ngalesi sikhathi, kuyadingeka ukuthi unisele njalo isitshalo bese ufaka umanyolo one-asidi. I-quince yaseJapan isihlahla esithanda ukushisa, ngakho-ke kungcono ukusibeka endaweni enelanga, kepha ngangokunokwenzeka kusuka ohlelweni lokushisa. Ehlobo, kunconywa ukubeka isitshalo ngaphandle, kepha ungasivumeli ukuthi sihlale ngaphandle ezingeni lokushisa lama- +5 degrees.
Lesi sitshalo sibhekwa njengesincane kuze kube seminyakeni emihlanu ubudala. Ngalesi sikhathi, i-quince idinga ukufakelwa kabusha unyaka nonyaka, khona-ke le nqubo iyaphindwa njalo eminyakeni emithathu. Ehlobo, kunconywa ukusika amagatsha amadala (kubalulekile ukwenza lokhu ngemuva kokuqhakaza). Ukuze wakhe isihlahla esifanele, udinga ukushiya amagatsha angadluli ku-12-15.
